INSIDE OUR KITCHEN
Securing a kitchen is a necessary evil if you’re serious about a career in food. And, in our city, it’s no easy or affordable feat–we understand because we’ve lived it. When our friends at Smorgasburg began, they searched high and low for a space to call home and found zero
The kitchen offers an ideal space for emerging caterers, private chefs and special event coordinators to safely and legally craft their tasty creations at an affordable rate.
Our gorgeous, 5,000 sq. ft. kitchen provides all of the equipment you need to thrive in an immaculate space that ensures your business meets strict health code standards.
reasonable options. Getting a business off the ground efficiently and legally is tough for a vagabond chef. That story inspired us to create a place where you can hang your apron without breaking the bank—a brand spanking new, sparkly clean and spacious kitchen
stocked with shiny, state-of-the-art appliances, to be more specific. We’ve laid the groundwork so all you have to do is show up and cook like you mean it. Dreams do come true.
Dancing unicorns serving beer
(Ok, maybe not but this kitchen truly is a cook's fantasyland)
MEET OUR MOST
WANTED HOT LINE
Six Convection Ovens
With six ovens, you'll be able to
cook like you mean it.
Not to mention the two 30 gallon
tilt skillets right next to them
and the deep fryer.
EVER USED THREE
AT THE SAME TIME?
Or how about a four-burner
candy stove that'll heat up
your heart and sugar, too?
A roll-in rack oven, 80 quart Hobart,
two-compartment sink, and plenty
of prep tables for you to spread out.
WE'VE GOT NINE STATIONS!
ARE YOU LOOKING FOR OUR NEW LOCATION?
EVEN TINIER DRUMSTICKS, INC.
41-28 37TH STREET, LIC, NY 11101
WANT TO JOIN OUR KITCHEN?
CONTACT US TODAY TO FIND OUT HOW
43-66 11TH STREET, LIC, NY 11101
OFFICE HOURS MON-FRI 9AM-5PM
CALL or TEXT (917) 526-3263
FOLLOW US ON INSTAGRAM @TINYDRUMSTICKSINC
"As an independent chef and caterer, I greatly appreciate the flexibility, convenience and helpfulness that TD provides."
- Linda Rubin, L's Kitchen
"I loved working with Tiny Drumsticks. The owners really understood the challenges that small food businesses face, and that made a world of difference."
- Ben LeBlanc, Good Stock
"I was less than two months away from launching at a food market and needed access to a commercial kitchen asap. Tiny Drumsticks came to the rescue. As soon as I contacted them, they got back within minutes in order to get the ducks in a row and get setup. Sure, there are trails of permits and paperwork to obtain on your own before stepping into their space but that's just a part of running a food business in this city and TD folks are always ready to answer any questions. The facility, the staff, and the community are awesome! They've outgrown their first space and recently moved to a 5x bigger, more equipped kitchen facility. Some businesses have been there since the first time the kitchen open and that speaks about the community it grew. Everyone helps each other out whenever someone's in a pinch and look out for each other and the staff will always be there for you (really!) I met many great people through sharing space at TD and became friends with them. That really makes a difference in the grind and why I always look forward to working at TD."
- Felisia Tandiono, Endless Sunrice
"Being at Tiny Drumsticks really helped with how varied our schedule was. We were able to schedule our own kitchen time and having access all the time, really allowed us to feel like it was our kitchen. We could really focus on business."